1. The speed of the white steel knife should not be too fast.
2. When the workpiece is too high, please use knives of different lengths to thicken it.
3. After using a coarse knife to thicken, remove the excess parts with the knife to ensure that the excess parts are not sharpened before grinding.
4. The flat surface is processed with a flat bottom blade, without the need for a ball blade, reducing processing time.
5. The four corners of the calibration surface must be flat.
6. The inclination is an integer and is processed using an inclination knife, such as the position of the tube.
7. Before carrying out various tasks, it is necessary to clarify the remaining amount after processing the previous task, in order to avoid empty tools and excessive processing.
8. Try to take a simple path. For example, appearance, trenching, avoiding single sided, overlapping, etc.
9. When taking the wcut, if you can take the FINISH, please do not take the ROUGH.
10. In situations where the appearance of a light knife is rough, the light is first roughened, and then exposed. In situations where the workpiece is too high, the light is first illuminated, and then illuminated.
11. Reasonably set tolerances to balance machining accuracy and computer calculation time. When opening too, the tolerance is set to the remaining 1/5, and when using a light knife, the tolerance is set to 0.01.
12. Add more engineering to reduce empty cutting time. Think more and reduce the chances of making mistakes. Slightly increase the auxiliary surface of the auxiliary line to improve the processing condition.
